2013 COMMUNITY SUPPORTED BAKERY SHARES. AFFORDABLE, CASUAL, FARM-TO-TABLE DINING. FEATURING CLEAN, LOCAL, SEASONAL INGREDIENTS. CLEAN, LOCAL and FRESH.

Naturally fermented Cider and perry in the Finger Lakes, NY. Blackduck Cidery was a longtime in the making and we had a lot of great help along the way. Our family orchard produces cider, perry and vinegar in small batches with minimal manipulation using ambient yeast fermentation. Tasting Room Is Open on the Weekends! .

We are a family of maniacal cheese-lovers with a commitment to making locally-sourced, handcrafted cheeses of the finest quality. Our signature cheese is St. Stephen, a decadent, award-winning triple cream. Our recipes are the product of more than 25 years of combined experience in the specialty cheese industry.

So what did you do last night? I got angry at the internet. My anger was focused on sandwiches. Well, really it was directed at Chowhound, because who could be angry at sandwiches. So when I somehow stumbled onto a Chowhound post about The Most Delicious Sandwich Recipes of All Time. I had to take a look.

All Up in Your Grilled Cheese. February 20, 2014 by jenh718. 540 Delaware Avenue in Albany, NY 12209. The Wine Bar and Bistr.

UPDATED FOR IMMEDIATE RELEASE MARCH 10, 2017. VULTO CREAMERY VOLUNTARILY THEIR RECALLS ALL RAW MILK CHEESES BECAUSE OF POSSIBLE LISTERIA MONOCYTOGENES CONTAMINATION. The production and distribution of all cheese products have been suspended while FDA and the company continue to investigate the source of the problem.

The Art of Food Photography. Posted by Your Spice of Life. You can make the most delectable, delicious dish and have it look like DOG FOOD in a photo. This is why there are professional food photographers, and then the rest of us.